Here’s what Zagat Denver has to say about Fish N Beer in their list of the most important restaurant openings of 2014:
So much buzz for such a tiny hive, but it’s well warranted. If taco kingpin Kevin Morrison and ex Elway’s steakhouse chef Aniedra Nichols seem an unlikely pair to tackle RiNo’s first seafood shack, rest assured they’re doing the right thing in the right place at the right time: Fish N Beer feels like the last piece of a puzzle that reveals a dining neighborhood at its peak. After all, once you’ve got jarred tonnato and buffalo blowfish tails, what else could you possibly need?
Must-order: The fish charcuterie platter and (surprise!) the mushroom steak