Because we use only the freshest ingredients, our menu changes frequently. Use this sample menu as a guide to what you might find on any given day, but menu items and prices may be subject to change based on availability and market cost.

Stop by the restaurant to view the current menu of the freshest seafood in Denver.


smoked bay scallops10

Bloody Mary vinaigrette, bacon, house-pickled peppers

quinoa crab cakes16

roasted red pepper remoulade, celery-heart salad

PEI mussels15

white wine ‘nduja broth, grilled bread

charcuterie board16

smoked fish dip, soy-glazed salmon collar, tonnato in a jar, apple mostarda, giardiniera, grilled bread

roasted beet “tartare”10

smoked burrata, parsley pesto, house-pickled onion, grilled bread

smelt fries7

dill tartar sauce


cucumber gazpacho7

guajillo roasted baby shrimp, toasted almonds*


Louie wedge12

Louie dressing, chives, tomatoes, butter-poached lump crab

blue wedge7

blue cheese dressing, blue cheese crumbles, bacon, tomatoes

baby kale salad9

pickled red grapes, crispy prosciutto, shaved shallots, brioche croutons, Colorado honey vinaigrette

Oysters on the Grill

3 for $10 or 6 for $18


garlic butter, parsley, parmesan cheese

devil butter

grilled tomato, chile de árbol, garlic butter

Wood Grilled Fish

whole hybrid bass · Alamosa, CO 28

devil butter

Not Fish

confit chicken thigh17

creamed fingerling potatoes, English peas

mushroom “steak” commercial16

grilled portabella, melted Swiss, scallion whipped potatoes, crimini mushroom gravy, toasted ciabatta, w/slaw

Roasted/Sautéed Fish

canary rockfish · Astoria, OR22

yellow pepper coulis


with fries & slaw

blowfish tails16

blackened aioli


poor man’s lobster-crab Louie roll20

like a lobster roll, only better

grilled asparagus6

melted leeks, anchovies

horseradish-dill coleslaw 4

house-cut fries 5

just ketchup

grilled Brussels sprouts 6

roasted bone-marrow butter

scallion whipped potatoes 6

crimini mushroom gravy

roasted cauliflower 5

puttanesca sauce

grilled broccolini 5

anchovy dressing

pound cake8

lemon curd, grilled raspberry mascarpone, toasted almonds